sauvignon blanc
noun
sau·vi·gnon blanc
ˌsō-vēn-ˈyän-ˈbläŋk
ˌsō-vēn-ˈyōⁿ-ˈbläⁿ
: a medium-bodied white wine that is characterized by tart citrus flavors and that is notably produced in Bordeaux, the Loire valley, California, and South Africa
also
: the grape itself
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Merriam-Webster unabridged




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